Job Description
Encinal Yacht Club, established in 1890 as the Bay Area's third oldest yacht club, originated from Alameda's Gold Coast community. The Clubhouse located on the Oakland/Alameda Estuary, features a dining room, bar, swimming pool, guest docking facilities and boat yard. Encinal Yacht Club prides itself on family-oriented events, boating, and its picturesque location, offering extensive docking facilities ideal for formal events and relaxation. Its renowned Junior Sailing Program trains young sailors in fundamental skills and racing techniques, with many graduates representing EYC in national regattas.
Position Summary :
The Chef, reporting directly to the General Manager, plays a pivotal role in defining the culinary experience for members. This position is responsible for the seamless operation of all culinary activities in the dining room, bar, poolside, and special club and private events.
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Company DescriptionEncinal Yacht Club was established in 1890 as the Bay Area's third oldest yacht club and originated from Alameda's Gold Coast community. Its distinct management structure and emphasis on family involvement set it apart early on. Known for extravagant moonlit parties, regattas, and cruising events, the club initially boasted a fleet of 30 boats, primarily small-craft sailing canoes and larger sloops. Social celebrations like Opening Day featured decorated yacht parades and diverse entertainment, solidifying the club's reputation. During economic downturns, the club pivoted to a focus on smaller boats, thriving with sailing canoes, Star boats, Snipes, and El Toros dominating its fleet. The clubhouse is located on the Oakland/Alameda Estuary, featuring a swimming pool and guest docking facilities. Encinal Yacht Club prides itself on family-oriented events, boating, and its picturesque location, offering extensive docking facilities ideal for formal events and relaxation. Its renowned Junior Sailing Program trains young sailors in fundamental skills and racing techniques, with many graduates representing EYC in national regattas. The club hosts various yachting programs and races, including the Coastal Cup, Jack Frost Midwinter Series, and the Friday Night Twilight Series, catering to diverse sailing interests. Additionally, the Paddle Club invites members to explore the estuary via kayaks, paddleboards, or rowing, fostering a community of water enthusiasts. Encinal operates under a unique two-level management structure that works quite well for the club. The club has a senior FLAG side of the administration that is responsible for all events having to do with the water, such as race organization, use of dock facilities for events and interclub relations, and the business side of the club, all things about the running of the club and the clubhouse, is the responsibility of the President, Senior Vice President, Vice President, the General Manager and the Board of Directors. Senior Flag officers also serve on the Board of Directors. EYC's commitment to fostering sailing passion, teaching maritime skills, promoting camaraderie, and environmental stewardship underscores its legacy, making it a welcoming space for seasoned sailors and newcomers alike.
Encinal Yacht Club was established in 1890 as the Bay Area's third oldest yacht club and originated from Alameda's Gold Coast community. Its distinct management structure and emphasis on family involvement set it apart early on. Known for extravagant moonlit parties, regattas, and cruising events, the club initially boasted a fleet of 30 boats, primarily small-craft sailing canoes and larger sloops. Social celebrations like Opening Day featured decorated yacht parades and diverse entertainment, solidifying the club's reputation. During economic downturns, the club pivoted to a focus on smaller boats, thriving with sailing canoes, Star boats, Snipes, and El Toros dominating its fleet. The clubhouse is located on the Oakland/Alameda Estuary, featuring a swimming pool and guest docking facilities. Encinal Yacht Club prides itself on family-oriented events, boating, and its picturesque location, offering extensive docking facilities ideal for formal events and relaxation. Its renowned Junior Sailing Program trains young sailors in fundamental skills and racing techniques, with many graduates representing EYC in national regattas. The club hosts various yachting programs and races, including the Coastal Cup, Jack Frost Midwinter Series, and the Friday Night Twilight Series, catering to diverse sailing interests. Additionally, the Paddle Club invites members to explore the estuary via kayaks, paddleboards, or rowing, fostering a community of water enthusiasts. Encinal operates under a unique two-level management structure that works quite well for the club. The club has a senior FLAG side of the administration that is responsible for all events having to do with the water, such as race organization, use of dock facilities for events and interclub relations, and the business side of the club, all things about the running of the club and the clubhouse, is the responsibility of the President, Senior Vice President, Vice President, the General Manager and the Board of Directors. Senior Flag officers also serve on the Board of Directors. EYC's commitment to fostering sailing passion, teaching maritime skills, promoting camaraderie, and environmental stewardship underscores its legacy, making it a welcoming space for seasoned sailors and newcomers alike.
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